|Date:||May 27-August 15, 2013|
USU Nutrition and Food Sciences Building
750 N 1200 E
Logan, UT 84321
1:30 PM Artisan Cheese Tour
Visitors to True Blue Aggie Cheese at Utah State University can see how cheese is made in a free tour. The tours will consist of viewing an 8-10 minute DVD on Aggie Cheese and then sampling a few cheese varieties for a total of about 15 minutes. Tours begin at 1:30pm Monday through Thursday (except on Holidays & Aggie Ice Cream Tours dates). Come and learn how to make Aggie Cheese!
1:30 PM Online Book Club Meeting
The State Library of Utah has started a statewide online Book Club. Anyone interested in participating is welcome to attend. Upcoming book discussions are as follows:
June 26: Washington's Spies,The Story of America's First Spy Ring, by Alexander Rose
1. Register online
2. Read the book. Get copies from your local library or through Interlibrary Loan. The State Library also has some copies you can borrow: http://library.utah.gov/programs/ill/bookclub.html
3. Go online and discuss it. The discussion will be held from 1:30-2:30PM on the date listed above. To join the discussion: http://stateofutah.adobeconnect.com/bkgroup/
If you have never attended an Adobe Connect meeting before, set up your computer: http://stateofutah.adobeconnect.com/common/help/en/support/meeting_test.htm
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